Plain Cheese or Melted Cheese? What Works For Your Sandwich
Previously, we shared with you some tips to level up your sandwiches that you will be making at home. Today, we are still going to continue this discussion, but in this case, we'll focus on cheese!
Your Sandwich Needs Cheese
In all honestly, a perfect sandwich snack is nothing without the cheese. That salty, cheesy goodness when it hits your tastebuds along with the other ingredients just makes you want to crave for more. Based on experience, we actually enjoyed our Korean-inspired sandwiches better when they have cheese on them.
Using Plain Cheese
When we say plain cheese, we mean those pre-sliced ones that you buy in your grocery store. They are very convenient because all you need to do is just pick up one piece, place it in your sandwich along with the other ingredients, and eat it up. However, they tend to get bland later on, especially if you are someone who loves to make sandwiches every now and then. It will go to the point that it's not as enjoyable eating it like before.
If you still plan to use plain cheese, we recommend that you consume it immediately and not place them in the fridge too long. Sometimes they end up getting stuff, and it might not be enjoyable when you place them in your sandwich.
Using Melted Cheese
Melted cheese actually gives a very different sandwich eating experience. It's like eating a slice of pizza when there are some strings on the cheese when you take a bite at your sandwich. Having some along with the other ingredients is just one perfect meal and snack for the day.
You can actually make yourself melted cheese by grating some and place the sandwich in a microwave oven. Using those portable kitchen torches also works as well.
We hope you find the best way to put cheese in your sandwich today. Be sure to drop by again for more of our delicious K-Food recommendations.