Delicious Korean Recipes This Holiday Season
Holiday is just around the corner, and what better way to treat your family and friends in the get-together than to prepare Korean dishes, no matter where you are in the world. The wave of K-Food is upon us, and now is the time you stay on trend, even with your kitchen recipes. Without further ado, here are the delicious Korean recipes us here at Korea Portal handpicked for you to cook and prepare this holiday season.
One of the best and the coolest ones will probably be this Michelin selection, Songpyeon. This dish is authentic Chuseok food, which refers to the major harvest festival in South Korea.
Songpyeon is made with rice flour, newly harvested to celebrate the harvest of the year, and offer gratitudes for the ancestors. These little rice cakes are with sweet fillings, like your mung bean paste, sweetened sesame seeds, and usually streamed on beds of pine needles. It is recognizable for their half-moon shape and such chewy, sticky texture distinct among rice cakes. The taste is also attractive. It might get you a little different on the first taste, but you will surely love this food.
Who would forget about Bibimbap? This classic Korean dish also has several health benefits. It provides nutrients like Vitamins A, B, C and E, aids in digestion with its fiber, provides protein, has anti-inflammatory properties, boosts energy, helps in weight loss, and so much more.
The ingredients to cook bibimbap are rice, soy bean sprouts, spinach, carrot, red bell pepper, zucchini, cucumber, green onions, fresh lean cut of beef, fernbrake, dried bellflower roots, eggs, kosher salt, vegetable oil, toasted sesame oil and seeds, galic, honey, soy sauce, and Korean hot pepper paste.
To start making the bibimbap, prepare the ingredients for mixing on their bowl. Make sure to cook the ingredients well, and serve it in a colorful, organized and beautiful setting sizzling on the plate.
Other sumptuous dishes for the holidays 2020 are Korean Rice Cake Soup, Kimchi Dumplings, Stuffed Shiitake Mushrooms, Korean Sweet Rice Drink, and Korean Glass Noodle Stir Fry.
