Mar 11, 2016 PM EST - Jesse L.
"I wanted to show New Yorkers that Korean food isn't always cheap and that we are about quality and ingredients, values and philosophy," Hooni told the Korean news agency Yonhap in an interview Friday.
Jan 09, 2016 PM EST - Diana Tomale
New York-based chef, Kim Hooni, is optimistic that Korean cuisine will have a good future as more and more Americans are getting fascinated with Korean cuisine.
Mar 17, 2026 PM EDT - Olivia Kim
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Mar 06, 2026 AM EST - Olivia Kim
Mar 04, 2026 AM EST - Olivia Kim
U.S. - Dec 31, 1969 PM EST - Olivia Kim
REVIEWS - Dec 31, 1969 PM EST - Olivia Kim
